The original idea of mixing vegetables and flowers was based not in prettiness, but in pest control. The following are commonly used for this purpose and the petals of the Nasturtiums and Calendula also make a colorful & tasty addition to salads!
Native plants don’t need to be coddled, coaxed or coerced the way “foreigners” often do, making them easier on your schedule and eco-friendly too. Native plants conserve water and assist in rebuilding of depleted soils and greatly reduce the contamination of soil and groundwater by fertilizers and pesticides, as they are not dependant on these […]
Did you know that just one handful of soil contains more “animals” than all the people on earth? Granted, these are little critters, but animals none the less. We are talking tiny bacteria, fungi, micro-algae, protozoa and a few bigger guys – nematodes, mites and earthworms. The most diverse society we have on planet Earth […]
Have you seen them? They’re everywhere lately… flaunting their plump, fuzzy, pokey twisty or flat-leaved stuff…in shades of blues and greens, sometimes blushing with red, orange or purple. Cacti and their other succulent counterparts, showing off in simple to artsy containers, are truly a hot gardening trend.
“If you would be happy for a lifetime, grow Chrysanthemums.” (Chinese philosopher) More than just a late-season garden booster, Chrysanthemums are used throughout the world in medicine, pest controls, edibles and teas. They are plants that have continually proved their worth, in both utility and beauty, since ancient times.