Directions:
Combine all ingredients in a stainless steel pot. Bring to a boil uncovered. Reduce heat to simmer and cover for the remaining cooking time; about 1 hour. The mixture should be thick like a good finished jam or marmalade.
Ingredients:
- 2 c light brown sugar
- 1 1/2 c raisins
- 2 tsp dry mustard
- 2 lb tart apples, chopped
- 1/2 c fresh peppermint, chopped
- 1/2 c whiskey
- 1 tsp salt
- 1/2 tsp mace
- 1/2 tsp allspice
- 1/4 tsp ground clove
