Directions: Saute onion in a large skillet with butter until tender. Add brussel sprouts; saute for 2 minutes. Add the broth, sugar, salt and cranberries; cover and cook for 5 minutes or until sprouts are tender, stirring occasionally. Sprinkle with pecans. Ingredients: 1/2 c onion, chopped 2 tsp butter 1 lb fresh brussels sprouts, thinly sliced […]
Author Archives: sunrise-sixteen
Directions: Slice the tomatoes in half and place in a shallow dish. Combine the butter with the oregano, garlic, pepper, salt and parmesan in a bowl. Spread the mixture over the cut side of each tomato. Broil the tomatoes under medium heat for about 5 minutes, until the topping turns golden-brown. Ingredients: 4 large tomatoes 2 oz butter […]
One of the best things about gardening is being able to experiment with new products, plants and methods. Whether you are an experienced gardener or just getting started, growing your plants using straw bales may be just what you’ve been looking for! Straw bale gardening is simple to start, a breeze to maintain and the […]
10
Feb
Feb
The end of summer is in sight and what is a vegetable gardener to do? You might be enjoying the last hurrah of cherry tomatoes and peppers, but don’t let the bounties of your harvest end there. When the temperatures cool, there is a fresh opportunity to grow different edible plants.
10
Feb
Feb
Fall evokes thoughts of crisp, cool air, geese flying overhead, and leaves crunching underfoot. Capture the spirit of autumn with an inviting display of plants near the doorway of your home. Your display can be as simple or fancy as you like, start with a basic potted container, and then add-on decorative accents.